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BELLA BOX CREMINI
The triple layered Cremino offers a truly decadent sensory experience. Awa...
A rich aromatic chocolate hazelnut praline with a velvet texture that melts i...
A fusion of finely ground Piedmont hazelnuts IGP and smooth chocolate cream. ...
Crunchy round snowballs of chocolate hazelnut heaven. The Cri Cri has a sing...
CHOCOLATE COVERED HAZELNUT NOUGAT
A handcrafted aromatic hazelnut nougat with a uniquely crumbly texture, coate...
Rotella is an harmonious mix of rich chocolate and whole roasted Piedmont haz...
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Find us in the Chocolate Room.
Autumn Chocolates ...
As autumn draws in, the days start to darken and the leaves start to turn, somehow chocolate starts to become very very inviting. And not just any chocolate - there is something quite special about...
October 13 2014
Chocolate has long been a favourite gift to give on many occasions and especially for Wedding Anniversaries. Celebrating the years you have been together is very special and, as not all chocolat...
September 16 2014
Great Taste Awards...
Bonieri has been awarded gold stars at the world’s largest blind-tasted food awards Great Taste 2014. The triple layered Cremini praline and the 40% hazelnut Gianduja Spread stood ou...
August 13 2014
How to pair Wine &...
Chocolate and wine are a fantastic combination. When matched correctly, they complement and enhance the flavour of each other. You’ll have seen top class restaurants ‘Tasting Menus” where each cour...
July 30 2014
The History of Cho...
When is a chocolate truffle not a chocolate truffle? well when it’s a praline of course. But what is the difference between a truffle, a praline - and what is gianduja? It can be difficult to tel...
July 08 2014
Can I give chocola...
Yes! Of course you can give chocolate as a wedding favour. The giving of a token gift as a thank-you for guests attending a wedding is a centuries old tradition. Modern wedding favours differ in ev...
June 27 2014
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